Sunday, August 1, 2010

Sunday Morning Splurge

One of our favorite things to do on the weekend is make a yummy breakfast for the family. Today it was an egg scramble (with lots of veggies), hash browns and toast. Yum.

Egg Scramble:
Eggs
Milk
Avocado
Green Onions
Tomatoes
Jack Cheese

Hash browns were out of the bag (because they're easy).

Toast was the Como Bread from Safeway. MMM...


Here's the finish product. Enjoy!
(It doesn't look super great, but it is delicious and the eggs are kinda healthy!)


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